Tuesday, February 3, 2009

Recipe

I was in a hurry when I posted about the dessert sushi. Here is the recipe...

Mix up a batch of rice crispy treats, but don't add all the cereal so its easier to work with. CAREFULLY open up a fruit roll up and spread the rice crispy over it. Put a couple of licorice strands in the middle and then roll it all up. If the rice crispy treat is gooey enough it will hold just fine. Trim off the ends if they look bad, and slice very carefully into sushi size pieces.

1 comment:

Jaime G. Fryer said...

Thanks for the fun recipe! I still want that recipe from your Christmas treat plate Ryan brought us! I believe it was a pecan pie bar or something like that! Yummy!